To transform the economy, entrepreneurs do not lack imagination! Here are six examples.
To fight against climate change, the United Nations wants to reduce food waste by 50% by 2030. Turning this objective into an opportunity, Too good to go is multiplying its actions to convince as many consumers as possible throughout the world.
In the next 3 to 5 years, 160,000 farms will have to be taken over in France. HECTAR wants to facilitate the recruitment of new farmers by making them aware of ecological issues and the preservation of agricultural land.
People with disabilities also have the right to have a professional project. H'up, the first network of independent disabled workers, supports them throughout their project. It now has 75,000 members.
Ulterïa, an ecosystem of activities based on innovative principles, aims to put business back at the service of the common good through an integral ecological approach. Its 180 members have a combined turnover of 25 million euros.
In contrast to fast fashion, which contributes massively to CO2 emissions, Loom makes clothes designed to be worn for a long time. Its mantra: "Zero collection, zero promotional offers, zero discounts". Our bathrooms are sources of waste. Lamazuna wants to put an end to this by offering zero waste organic cosmetic products.
These six entrepreneurs are proof that despite the obstacles, an innovative and transformative leadershift is needed.
With the intervention of
Discussion moderated by
Other debates at the same time
Friday, November 25
11h30 > 13h00
8. Innovation or degrowth: we to choose?
- Benoit BAZIN: Chief Executive Officer Saint-Gobain Group
- Fabrice DENIS: Managing Director of the new Building Differently division of Bouygues Bâtiment France
- Bertrand PICCARD: Serial explorer, psychiatrist and ambassador for clean technologies
- Agnès SINAI: Director of the Momentum Institute and professor at Sciences Po
Moderation: Gérard LECLERC
Friday, November 25
11h30 > 13h00
9. Buying better makes all the difference
- Nayla AJALTOUNI: General delegate of the Ethique sur l'étiquette collective
- Alain BAZOT: President and Director of publications of UFC-Que Choisir
- Frédérique GIAVARINI: CEO of Nature & Découvertes
- Clémence GOSSET: Director Of Corporate Responsability Consumer Information chez L'Oréalof the L'Oréal Group
- Raphaël GUASTAVI: Deputy Director of the Circular Economy Department of ADEME
- Allon ZEITOUN: CEO of Naturalia
Moderation: Françoise BLIND
Friday, November 25
11h30 > 13h00
10. The Media : what responsibilities facing transitions?
- Valérie DECAMP: CEO of MEDIATRANSPORTS
- Pierre LOUETTE: President and CEO of Les Echos-Le Parisien Group
- Anne-Sophie NOVEL: Journalist
- Pascal RUFFENACH: CEO of the Bayard Group
- Thierry THUILLIER: Deputy Chief Information Officer TF1 Group
Moderation: Alexandre KOUCHNER
Friday, November 25
11h30 > 13h00
11. Art as a witness to life: alert, question, amaze
- ARDIF: Street-artist
- Chris MORIN-EITNER: Artist-photographer and architect
- Sarah VALENTE: Visual artist and founder of the Greenline Foundation
- Jade VERGNES: Dancer, photographer and founder of the Collectif Minuit 12
Moderation: Caroline de CHANTÉRAC
Friday, November 25
11h30 > 13h00
12. Let's change our economic and civilizational model
- Adrien COURET: CEO of Aéma Groupe
- Anne-Sophie MOREAU: Editor in Chief at Philonomist
- Axel REBAUDIERES: Director General of KPMG France
- Christophe SEMPELS: Co-founder and CEO of LUMIA
Moderation: Adrien de TRICORNOT
Friday, November 25
11h30 > 13h00
14. Winegrowers for Life (movie & debate)
- Hélène GENIN: Technical Director of Château Latour
- Marc-André SELOSSE: Professor at the Paris Museum national d’Histoire naturelle
- Julien TOUZAINT: Producer at KESTU
- Lolita TYL: Student of the "Vignerons du vivant" training followed during the film
- Ludovic WALLET: Head of culture at Château Lagrange
Moderation: Caroline BOIDRON